1/2 or Full Dozen - Yuzu Mignonette - Lemon - Cocktail - Tabasco
1# Snow Crab Legs - Garlic Butter - Lemon
Choice of 3 or 5 Cheese Board - Seasonal Accoutrements - Baguette - Honeycomb
Puffed Wheat - Green Peppercorn & Sour Cream Powder
Szechuan Peppercorn - Lemon
Piri Piri Aioli
Black Winter Truffle - Parmesan - Truffle Aioli
Sriracha - Kewpie - Quail Egg - Raw & Crispy Shallot - Bacon "Bits"
Maple Thai Chili - Compressed Cucumber
100% House Ground Ribeye - Brioche - Muenster Cheese - Bibb Lettuce - Dill Pickle - Crispy Shallots - Peter Luger Sauce - Served w/ Fries & 1 oz. Old Forester Bourbon