Chef's Daily Selection of Charcuterie
A variety of three or five different cheeses served with house made baguette
Daily Selection East & West
Saffron, Bacon, Pickled Mustard Seed
Broccoli , Pistachios, Scallion Oil
Almonds, Pancetta, Dill
Black Vinegar, Bahn Mi Pickles, Togarashi
Garlic & Parmesan
Pickled Aji Dulce Pepper, Basil, Crostini
Nuoc Cham, Leeks, Sesame Seed
Gochujang BBQ, Sesame
Allium Butter, Lemon, Bread Crumbs
Eggplant, Chickpea, Honey, Pine Nuts
Add a description about your desserts
Berries, Whip Cream
Photo Credit: Kerry McIntyre
Stateside is a staple of the thriving East Passyunk Business district in South Philadelphia.
The bar features only domestic beer, wine, and spirits. We offer a rotating craft draft and canned beer menu, a whiskey list of over 100 bourbons and ryes, as well as a handful of classic and creative specialty cocktails.
We source our fresh ingredients from local farmers' markets.
Monday - Friday 5pm-7pm
Buck a Shuck Oysters
1/2 off Drafts
$5 Old Fashions
$5 House Red & White Wine